Which food dish would you want to taste most?

[fgadmin]

dathaler — 11 years ago(September 08, 2014 03:01 PM)

I've made the boeuf bourguignon twice since seeing the film.DELICIOUS!!!!
However, I REALLY wanted to try that chicken, cream, mushrooms and portI snagged the recipe online but never made it. I recently watched the movie again so I might just get around to it in the near future. Oh, and the sole meuniere too, although not with a whole fishjust fillets.

[fgadmin]

Piperson — 10 years ago(December 13, 2015 09:47 PM)

I wanted the sole after seeing the waiter de-bone it at the table. It was like a magic trick. Voila!

[fgadmin]

shadaif — 10 years ago(January 24, 2016 08:25 AM)

I've never tried lobster thermadore and have always been curious about it.
"The end of the shoelace is called theIT DOESN'T MATTER!"

[fgadmin]

The◇Mechanic — 1 year ago(December 01, 2024 06:43 AM)

Julia Child's pussy….mmmmmm
Welcome to Filmboards. The short bus of movie chat forums.